Dutch Apple

 

 

A powerful winter potion

 

Ingredients

2 parts          ‘By the Dutch’ Old Genever
2 parts          Apple cider
1 part            Honey syrup (equal parts honey and water)
1 dash           ‘By the Dutch’ Classic Bitters

 

Intructions

In a small pot, combine the Old Genever, the cider and the honey syrup. Heat over the stove just until it simmers. Pour into a Brandy Snifter glass and garnish with a cinnamon stick, for extra spice notes.